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EVF31381

Tapered Tray with Lid

Available in a wide range of custom configurations & material selection.
Order 1 sample. Or order 100K+ units. Or anything in between.
Affordable delivery across North America.
Design support, warehousing, testing, assembly available.
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Product details

Top highlights

Flared walls for a wide top opening and easy product access
Delivered as unglued flat blanks for on-site erection
Integrated hinged lid secures with a double tongue-and-slot front lock

About this product

This one-piece folding carton features flared walls that create a wide top opening for easy loading and presentation, topped with an attached tongue-and-slot lid. It is a classic shape for bakery, deli, and retail food packaging where the product needs to be clearly visible and accessible immediately upon opening.

Because the walls are tapered and lack diagonal collapsing creases, this carton is delivered as an unglued flat blank. It is typically erected using tray-forming equipment with adhesive at the packing facility, though manual assembly is possible for shorter runs.

Common uses

Bakery and pastry packaging
Deli and takeaway food service
Retail product presentation
Gift and boutique packaging

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Retail and Food Service Applications

Bakery and pastry packaging

The wide opening allows delicate items to be placed inside without catching on straight walls. The dust flaps and lid keep the contents protected during local transit.

Deli and takeaway food service

The flared shape provides a stable base and an accessible opening for consumers eating directly from the carton.

Retail presentation

The tapered profile offers a distinctive aesthetic on the shelf compared to standard straight-walled boxes, drawing attention to the top of the product.

Gift and boutique packaging

For premium items, the attached lid and wide opening create an appealing unboxing experience, especially when paired with custom inserts.

Packing Line Requirements

Automated packing facilities

This template is efficient if your facility operates tray-erecting equipment. The flat blanks ship densely, and the machine handles the gluing of the four corners just before loading.

Short-run or manual packing

If you do not have automated equipment, each corner is glued and held by hand. This approach is usually reserved for small-scale testing or boutique volumes.

Direct-to-consumer retail

For local retail environments, the tongue-and-slot closure provides a secure enough hold for customers carrying the product home.

When to Consider Pre-Glued Alternatives

Fulfillment centers needing fast manual setup

If your packers need boxes that open quickly by hand, look at a crash-lock or snap-lock base carton. Those have straight walls but arrive pre-glued and fold flat.

Parcel shipping

The tongue-and-slot lid is designed for retail or local takeaway. If shipping direct-to-consumer through parcel networks, this tray usually pairs with a corrugated outer box.

Board Grade and Tooling Choices

Board grade and coatings

Paperboard provides the right stiffness for the tapered walls. If packing food, specify whether you need grease-resistant or moisture-barrier coatings on the interior.

Taper angle compatibility

The angle of the flare should match the forming die on your tray-erecting equipment. This angle can be adjusted in the template before production.

Closure fit and tolerances

The length of the locking tongues and the width of the receiving slots can be adjusted to make the closure tighter or easier to open, depending on the board thickness.

Material thickness

Thicker boards or micro-flutes change how the tongues fit into the slots and alter the corner clearances, so the template is adjusted to match.

Adjusting the Taper and Fit

Taper angle (flare)

The degree to which the walls angle outward can be modified to match your product volume and existing machine tooling.

Tongue and slot sizing

The locking mechanism can be fine-tuned to ensure a secure hold without tearing the board during repeated opening.

Dust flap dimensions

The side dust flaps can be extended or shortened to adjust how much support they provide to the closed lid.

Packing details

Flat blank logistics

Because they are not pre-glued, the blanks nest efficiently on a pallet, minimizing inbound freight costs and warehouse space before use.

Additional notes

Tooling and machine matching

If you already operate tray-forming equipment, confirming the taper angle and corner flap requirements helps match the template to your existing dies.

FAQs

Can this box be shipped to us pre-glued and folded flat?

The tapered walls prevent the carton from folding flat once the corners are glued. It is delivered as a flat blank and erected on your packing line.

Do I need special equipment to pack this?

For production volumes, tray-forming equipment is typically used to apply adhesive and erect the tray before loading. Manual assembly is possible but slower.

Is this secure enough to ship in the mail?

The tongue-and-slot lid is designed for retail or takeaway, but it can open during parcel transit. It is usually placed inside an outer shipping box for courier delivery.

Can we use corrugated board instead of paperboard?

It is possible with micro-flute, but the added thickness changes how the tongues fit into the slots and alters the corner clearances. Paperboard is the standard choice.

Does the lid stay attached when opened?

The lid hinges from the back wall and remains attached, making it easy for consumers to reclose the box.

How do the side dust flaps work?

They fold inward from the side walls to rest just under the closed lid. This prevents dust from entering the corners and provides a resting ledge that keeps the lid from pushing inward.

How does the tapered shape affect stacking?

Tapered walls generally offer less vertical compression strength than straight walls. Stacking pressure may cause the flared walls to bow outward, so pallet configurations should be tested with your specific product.

What coatings are available for food contact?

Depending on your product, the interior can be treated with grease-resistant or moisture-barrier coatings to protect the paperboard from bakery or deli items.